Wednesday, February 6, 2013

Goya

So I made enchilada's last night, and tried Goya's Black beans, and yellow Spanish style rice with it!
OMG! It was so good!

GOYA® Yellow Rice

  • Long-grain rice pre-seasoned with a blend of onion, garlic, Latin spices, and rich chicken flavor
  • A classic Latin side dish — delicious, easy and versatile
  • Simple to cook in two quick steps
  • Ideal for the preparation of authentic Latin dishes, such as Paella and Arroz con Pollo, or as a savory side dish


GOYA® Low Sodium Beans
  • 70% less sodium than regular canned beans, same great taste
  • Tender, flavorful and a good source of protein and fiber
  • In seven varieties, GOYA® offers the widest selection of low sodium beans in the United States: black beans, pinto beans, red kidney beans, pink beans, small white beans, dark red kidney beans, and chick peas
  • Ready to use in salads, as an easy side dish or as an ingredient in soups, chilis and stews, and other bean dishes

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